100580
Soup seasoning 120g
Pour 1,5 dl of soup seasoning into 2 liters of boiling water. Let simmer for about 15 min. Add other ingredients. Try with casseroles.
Ingredients
carrot, leek, parsnip, celery root, celery
| Nutritional values/100 g | |
|---|---|
| Energy | 1311 kJ/313 kcal |
| Fat, | 4,0 g |
| of which saturated | 0,5 g |
| Carbohydrate, | 52,9 g |
| of which sugar | 18,5 g |
| Dietary fibre | 24,3 g |
| Protein | 13,1 g |
| Salt | 0,67 g |
Storage
Room temperature
Product ingredients and nutrition declaration may differ from the information provided on our website. Please check the packaging information.
