100515
Ginger ground 300g
One of the main spices of Chinese and Indian cuisine. Use with cakes and gingerbread as well as with pork and chicken. Try with apple desserts.
Ingredients
Ginger
| Nutritional values/100 g | |
|---|---|
| Energy | 1404 kJ/335 kcal |
| Fat, | 4,2g |
| of which saturated | 2,6g |
| Carbohydrate, | 57,5g |
| of which sugar | 3,4g |
| Dietary fibre | 14,1g |
| Protein | 9,0g |
| Salt | 0,07g |
Storage
Room temperature
Product ingredients and nutrition declaration may differ from the information provided on our website. Please check the packaging information.
